Webdirections. Place pork roast in crock pot. Pour sauerkraut over pork roast. Sprinkle the onion soup mix and brown sugar over the pork and sauerkraut. Pour the water over everything. … WebAug 17, 2024 · Directions. In a large slow cooker, add the pork shoulder, sliced apples, sliced onions, and apple cider. Cover the cooker with a lid and cook on high for 3 hours. Remove the lid and pour the sauerkraut over the pork. Cover with the lid again and continue to cook on high for 1 hour. Remove the lid and turn off the slow cooker.
Crockpot Hot Dogs and Sauerkraut - The How-To Home
WebOct 10, 2024 · Set oven temperature to 250 degrees F. (120 degrees C). Place the pork roast in a large baking dish and dot it with sauerkraut. Place quarters of apple and onion around the roast. Brown sugar can be put on top of sauerkraut, apples, and onions. Pour beer on top of the roast and sauerkraut. WebJan 18, 2024 · directions. Place the pork roast in the crock pot. In a bowl, combine the sauerkraut, brown sugar, and onion soup mix. Mix well and pour the mixture over the pork. Cover the crock pot and cook on high heat for 1 hour. Reduce the heat to low and cook for 6 more hours or until the pork is tender and cooked. Remove the roast from the crock pot … greenpeace india pan number
Slow Cooker Pork and Sauerkraut - Foodtastic Mom
WebOct 24, 2024 · Put the chicken stock, brown sugar, Worcestershire sauce, and malt vinegar into the slow cooker or crock pot. Place the pork in the liquid and add the sliced onions and apples. Pour the sauerkraut on top and close the lid. Slow Cook on high for 8-10 hours or until the pork is tender and falling apart. Dutch Oven Pork & Sauerkraut WebAdd the sauerkraut mixture, but leave behind any accumulated juices in the bottom of the bowl. Stir. Add the pork on top of it. With the valve set to Sealing, set the Instant Pot to pressure cook for 5 minutes. After the 5 … WebMar 10, 2024 · Directions. Heat oil in a large skillet over medium heat; cook until pork chops are browned on each side, 3-4 minutes. Drain. In a 5-qt. slow cooker, combine the sauerkraut and brown sugar. Top with the pork chops, green pepper and onion. Cover and cook on low until meat is tender, 3-4 hours. Serve with a slotted spoon. greenpeace indonesia cop26