Web24 feb. 2024 · Scalloped Potatoes Servings 6 servings Prep time 30 minutes Cooking time 45 minutes Calories 301 kcal Ingredients 3 pounds potatoes (thinly sliced) 1/2 onion … WebHeat to boiling, stirring constantly. Boil and stir 1 minute. In greased 2 qt casserole, arrange potatoes in 2 layers, topping each half with onion and 1/3 of the white sauce. Dot with 1 …
Scalloped Potatoes For A Crowd Recipe CDKitchen.com
Web7 feb. 2024 · Step. 4 Combine the two grated cheeses. Set aside. Step. 5 Using a mandoline or slicer, slice the potatoes into 1/8-inch slices (very thin). Layer 1/3 of the potato slices in the buttered casserole dish. Sprinkle on 1/3 of the ham/onion mixture, then 1/3 of the cheese, then pour on 1/3 of the cream mixture. Step. Web22 nov. 2024 · Grab a deep 9×13 dish, rub the bottom and sides with the 1 tablespoon softened butter. Start with 1 cup of cream onion sauce across the bottom. Top with a layer of potatoes. Spread a generous cup or so of onion cream sauce across the potatoes. Sprinkle on half the ham. sims3pack file
Food Quantity Chart: Cooking for a Crowd - Chef-Menus.com
WebSeason tops of potatoes with salt and pepper and top with remaining Colby Jack cheese. Step 5. Place lid on pan and bake for 25 minutes. Step 6. After 25 minutes, remove lid and bake an additional 15 minutes until cheese on top is browned and potatoes are tender. Step 7. Web5 dec. 2024 · for 2 servings 1 tablespoon butter 2 cloves garlic 1 tablespoon flour 1 cup milk 1 teaspoon salt ½ teaspoon pepper 3 yukon potatoes, peeled 2 tablespoons grated parmesan cheese fresh parsley, chopped, … Web20 nov. 2024 · 6 cups thinly sliced potatoes Russet or Yukon gold 2 cups grated sharp cheddar cheese 2 cups of diced ham 1 cup shredded cheese for topping Instructions Preheat your oven to 400 °F. Grease a 2 quart … rbc gam ce credits